Desde el año 1997 el grupo de carniceros, ofrece un típico almuerzo con motivo de la festividad de su patrón San Bartolomé. En la actualidad el grupo de carniceros se componen de 10. Más de 120 kilos de carne y embutido fueron ofrecidos a los asistentes.
Los presentes manifestaron que es importante apoyar al mediano y pequeño comercio. El lugar donde se celebró fue en la Ermita de San Bartolomé.
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