Hemos visitado la panadería Jacinto Martínez para conocer de primera mano la elaboración del Roscón de Reyes, un dulce que no puede faltar en la Noche de Reyes. Así, durante los días previos al 5 de enero, Jacinto Martínez prepara de forma artesanal cientos de roscones para endulzar la noche más mágica del año.
No hi han notícies relacionades.
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