En el nostre programa de cuina, ‘Cullerà i Arrere’, els ensenyarem a cuinar una coca d’ametla amb la nostra cuinera d’avui, que pertanyen a les Ames de Casa de Monòver.
Es tracta d’un dolç que té un exterior torrat, que forma una espècie de crosta. I el seu interior és esponjós, saborós i que es desfà en la boca.
No seu poden perdre!
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